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The kind of desi ghee produced by Sri Sathya Sai Gokulam Dairy Products Private Limited as a Normal Desi Ghee Manufacturer is extracted utilising the Bilona method of churning. We as a Normal Desi Ghee Supplier ensure that the extraction procedure makes use of better-grade milk. First, the calves are fed, and then cows are milked.
After being heated in earthen pots, the milk is then allowed to curdle. The Desi Ghee is subsequently separated from this curdled milk via churning. As a major Normal Desi Ghee Exporter in Karnataka, our ghee is created using premium milk that is free of chemicals, antibiotics, and freshness. The bones benefit from the lubricating properties of ghee. It reduces joint and arthritis pain boosts strength and promotes bone density.